Biryani is one of the most consumed food items throughout the Indian subcontinent and among the diaspore from the region.
The word Biryani originated in PERSIA, and some say means "fried" ,while BIRINJ, means rice in Persian ; but both means " spicy rice " which is made with spices , rice , and meat (chicken , mutton , beef , fish , egg ) ,sometimes vegetables are also added.
As it is a season of Ramadan; a festival observed by Muslims worldwide as a month of fasting to commemorate the first revelation of the Quran to Muhammad according to Islamic beliefs ; mostly biryani is consumed in this days.
There different forms of biryani ,but according to me there are two main forms i.e.,Vegetable biryani and Non-Veg biryani
Most consumed biryani is Non-Veg ,so lets first talk about it.
Mutton Biryani :
It is made with basmati rice , spices , and goat .There are various forms of Mutton Biryani . One such is " kachay gosht ki Biryani " ,or dum biryani ,where the mutton is marinated and cooked along with the rice.
Mutton Biryani is the only dish which bond emotionally with a person who truly respect its existence.
Biryanis aroma is oxygen to my lungs and heaven to my soul
Chicken Biryani :
It is made with basmati rice , spices , and the popular variation,with chicken instead of goat . Reminding you of a era ,Chicken Dum Biryani is one of the delicious chicken recipes that is prepared cooking chicken with steam i.e. literal meaning of dum pukth .
Chicken Biryani is overloaded with with desi ghee , this Indian recipe is known for its aroma and is cooked using an earthen or copper pot. By writing this blog my mouth start watering....OHHH...!..:-)
So If you don't love biryani , then you're doing it wrong . That is not normal at all.......
Egg Biryani :
As the name suggests , it includes rice , spices , but instead chickens leg it is used with egg....Wow ,it rhymes.....:-)
A fragrant rice cooked in aromatic biryani spices and boiled eggs to yeild a delicious one pot egg biryani .The egg biryani is a great treat for the egg lover's...
Don't muddle up " Money & Class " with " Coke and Biryani ."
They do not complement each other
Beef Biryani :
As the name implies,uses beef as meat .In Hyderabad ,it is famous as Kalyani Biryani . The meal was started after the Kalyani Nawabs of Bibar .The Kalyani Biryani is made with small cubes of beefs , regular spices , onions and lots of tomatoes.
You can even find people who love Mondays !
But you can't find people who hate Biryani !
Fish Biryani :
Similarly , it is made by marinating the fish and set aside till the rice gets cooked . Fry the fish in little oil on both the sides till the fish get cooked and masala turns golden.
The Aroma which comes from the fish biryani feels like it wakes up the nervse of the respiratory system . Fish Biryani is very popular dish in the Middle East . Fish Biryani recipe is the easiest of all forms , as it is less time consuming .
Let's be salt in every one's biryani , rather ..
being elaichi in one's biryani..!
Vegetable Biryani :
As similar as , the Non-Veg Biryani , Vegetable Biryani ,also has various taste , forms and it also the greatest treat for the vegetarians there....
So if you are a vegetarian , come lets taste the Vegetable Biryani....
As Classic Indian Vegetable Biryani is a perfect for any occasions . Long grain basmati rice with assorted vegetables dipped in it with some spicy masala that gives the taste that you can start licking your finger ...
Biryani won't divorce you ..!
Biryani won't betray you....!
Biryani won't cheat on you..!
Biryani won't fight with you..!
Why can't we just marry BIRYANI
- Feed your core with yummylicious food -
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